Our Menu

Crispy mozzarella sticks. Served with marinara sauce.

A thin, crispy flatbread topped with zesty marinara and bubbling mozzarella cheese, topped with garlic oil • Add Pepperoni +$5.00

Crispy chicken strips served with crisp fries and your choice of dipping sauce.

Tossed in your choice of Buffalo, Honey BBQ, or Sweet Heat sauce. Served with cool ranch or blue cheese on the side.

Think nachos but with TOTS! Topped with ground beef, bacon, sour cream, pickled jalapeños, aged cheddar cheese and scallions.

Cheesy mac balls with a crunchy coating paired with marinara sauce and a parmesan cheese.

Charred shishito peppers topped with crispy garlic chips and squeeze of lemon.

Assorted cheeses, paired with classic meats, crackers and accompaniments.

Fresh kale, herb-encrusted breadcrumbs, and grated parmesan tossed in Caesar dressing

Baby gem lettuce, heirloom cherry tomatoes, blue cheese crumbles, habanero bacon jam, and red onions with cool ranch

Romain lettuce, heirloom cherry tomatoes, hard-boiled egg, avocado, and crispy bacon with cool ranch or blue cheese dressing

Nostalgia meets comfort with our creamy and savory tomato soup.

Grilled Cheese! Melted gouda, white sharp cheddar, and creamy fontina on Texas toast. Served with fries. (Sub Bowl of Tomato Bisque for $6)

Ground beef, red onions, sharp cheddar cheese, lettuce, tomatoes, and “The Throwback Sauce” on a hoagie. Served with fries.

Layers of turkey, avocado, bacon, lettuce, and tomatoes, with mayo on Texas toast. Served with chips.

Smash beef patty, cheddar cheese, avocado, lettuce, tomatoes, and habanero bacon jam on brioche bun. Served with fries.

Beef patty, bbq sauce, spicy coleslaw, and crispy onions, topped with a fried egg on ½ brioche bun. Served with fries.

Herb chicken, lettuce, tomato, brown sugar candied bacon, pickles and ranch on a brioche bun. Served with fries.

Salami, pepperoni, ham, fontina cheese, lettuce, tomatoes, mayo, red onions and Italian herb vinaigrette on a hoagie. Served with chips.

Vegan patty, lettuce, tomato, cheddar cheese, crispy onions, and avocado on brioche bun. Served with sweet potato waffle fries.

Fried cod tail and crisp fries served with tartar sauce.

Four fried jumbo shrimp served with garlic parmesan truffle tots.

12 oz NY Strip served with loaded mashed potatoes with cheese, bacon and scallions.

Chefs weekly creation with vegetables that are in season.

"The Mozzarella" but for little hands

Four mozzarella sticks served with marinara sauce.

Crispy chicken strips served with crisp fries and your choice of dipping sauce.

Breaded crispy triangles of mac and cheese. Served with marinara sauce.